The United States has the largest market share, and China is expected to account for half of the global market in the future
In 2020, the global retail sales of plant meat will be approximately US$4.2 billion, of which the United States is currently the largest market for plant meat consumption, with a market share close to 43%
China has a huge population, and the current per capita consumption of meat products is only half of that of the United States. The vegetable meat market has huge development potential and is expected to account for half of the global market share in the next few years.
“Plant meat” refreshes Chinese people’s awareness of traditional vegetarian food, and the market needs to be explored
Chinese vegetarian culture has a long history, and consumers are not unfamiliar with “vegetarian meat” made from traditional legumes; however, the cooking methods used in traditional vegetarian meat can only simulate the color and appearance of real meat, which is difficult to achieve. The taste and texture of the meat, and the people who eat it are all vegetarians, and it has not been popularized by the general public.
With the introduction of “vegetable meat”, the public has renewed attention to this new concept. The domestic market is still in its infancy.
The situation of ultra-obesity and chronic diseases in our country is severe, and the residents consume too much meat
The “Report on the Status of Nutrition and Chronic Diseases of Chinese Residents (2020)” shows that the problem of overweight and obesity among residents has become increasingly prominent, and the incidence of chronic diseases is on the rise.
The report pointed out that my country’s residents consume too much meat, and the total dietary fat energy supply ratio in urban and rural areas has reached 34.6%.
Improve the diet structure, plant meat becomes a new choice for a healthy diet
Compared with animal meat, plant meat does not contain cholesterol, hormones, antibiotics and other substances that affect health. Plant meat has become a dietary requirement for improving health.
International giants scramble to enter China’s plant meat market
Domestic companies occupy market advantages and actively deploy plant-based meat products
Capital frequently bets on the plant meat track
In 2020, global plant meat investment will reach US$2 billion, and domestic investment and financing for plant meat will increase by 500% year-on-year; in 2021, there will be successive remarks for plant meat, grain meat, and instant fresh.
Remarks: The above materials are from the Internet
Shandong Arrow Intelligent Equipment Co., Ltd. is a processing enterprise integrating the research and development, manufacturing and sales of plant meat equipment. The company has an independent plant meat research and development experiment center. It can provide customers with dry and wet plant meat processing equipment. At present, it has cooperated with many well-known plant meat companies and universities at home and abroad.
The process flow of the plant meat production line of Shandong Arrow Intelligent Equipment Co., Ltd. includes ingredients-mixing-tempering-extrusion-molding-crushing-screening-drying-cooling-packaging; the production system of the production line includes fully automatic raw material preparation feeding system, extrusion system, crushing system, drying system, cooling system, packaging system. The production line uses soybeans, vegetable protein, etc. as the main raw materials, through extrusion molding, the finished product has a high water absorption rate. It is widely used in quick-frozen food and sausage food for vegetarian customers.
Arrow’s vision: to develop more sustainable foods with customers in the future.
